| Breaded Zeeland mussels, beetroot mousse. |
| Or |
| Foie gras with compote with dried fruit. |
| Or |
| Kebab of chicken and shrimp with Oriental flavour. |
| Or |
| Frog’s leg with garlic cream and risotto. |
| ~~~~~~~~~~ |
| Roast duck breast fillet, cherry, beetroot juice, garden peas, onion cream. |
| Or |
| Roast thick veal steak with camembert cream. |
| Or |
| Breaded fillet of hake slow-simmered chicory, white butter with lemon sauce. |
| ~~~~~~~~~~ |
| Petit suisse aux fines herbes ou nature. |
| ~~~~~~~~~~ |
| Roast pineapple with blini, vanilla ice cream. |
| Or |
| Sweet semolina, fruit salad, raspberry sorbet. |
| Or |
| Soft chocolate cake, caramel ice cream. |
| Or |
| Warm mango tart. |
